Breakfast Smoothees

Post author:Angel
Post published:March 5, 2021
Post category:Breakfasts / March 2021
Post comments:2 Comments

Berries and bananas just go together. Smooth sweet banana mellows the tart berries. When everything is frozen it lasts a long time and is easier prep. If I can get my own berries fresh picked or farmers market I will freeze my own, but frozen are often better than fresh. Of course we have Freezing Bananas that we can replenish cheaply.

I use a large insulated cup for just this purpose. Seems strange to use a stick blender, but for a single serving it fits perfectly into this cup. It cleans up quickly and you don’t have to wash another vessel.

1/2 cup scoop each, full fat yogurt, bananas, and berries.

Blend, adding milk to thin if desired. Add honey if more sweetness needed, different berries and bananas have different levels of sweetness, and you have different tastes adjust to what you like.

Lid, straw, done! Breakfast built to commute.

Angel

I have always cooked, I was that person who could make a meal from an empty fridge. I have lived alone and with large and small families, I have cooked for camps on wood stoves, and in professional kitchens. I have lived and worked all over the west from Montana, to Seattle to Arizona to San Diego. I have traveled, maybe not 'all over the world', yet, and have collected tastes recipes and techniques everywhere, and every one I meet.