Chunky Vegetable Marinara
People have different thoughts on marinara or 'spaghetti sauce'. Many think that it is what you buy in a jar, or what is more of a ragu - filled with…
Zoodles or Voodles, rather.
Zoodles - spiralized zucchini are not only popular as a way to serve veggies, they also surprisingly freeze well with a few tricks and tips. I prefer to call the…
Popcorn
We all need something salty and crunchy now and then. There a a ton of microwave popcorns out there, but we all know they are not exactly healthy with all…
Biscuit mix
Who doesn't like a crispy fluffy biscuit hot from the oven, but most recipes are for a dozen or more, and not all that easy to whip up for a…
Veggie Stock
So you have frozen your broccoli and cauliflower, and made slaw you are done with all the veggies, right? Wrong. You have that big pile of trimmings. The carrot peels,…
Broccoli slaw
Slaw is a great budget staple, there are a variety of different slaws, and not only can they be used as a salad, they are also a great sandwich topper.…
Broccoli & Cauliflower
Normally I would get fresh veggies every other week on my mini-shop but due to circumstances I stocked up and will freeze some myself. This method may seem unorthodox, as…
Wrapping up storage
Now I have most packed up for long term storage to use as and when needed. Just a few more items need to be addressed. Fresh spinach wont last long…
Meatballs & patties
Every culture, every cuisine has a meatball. Ground meat, seasonings, binders. Now one can make highly flavored meatballs directed toward a specific cuisine, if you want, but the cuisine specific…
Ranch – powder & dressing
Who doesn't love ranch? We drizzle, dip, slather, and douse it on everything. We use the powder as a seasoning. But again, single servings is hard to come by, and…