BLT
Because you can't beat a classic. Start with a handful of bag-o-bacon. I like using this better than strips because nothing is sadder than biting into your sandwich, the bacon…
Because you can't beat a classic. Start with a handful of bag-o-bacon. I like using this better than strips because nothing is sadder than biting into your sandwich, the bacon…
Overnight oats are simple easy, particularly if I'm working I can whip up a batch and have it ready in the fridge for a few days breakfast's. Sometimes I will…
I like to do soups for dinners, then have some for lunches for the next few days. Especially nice when working full time, soups reheat nicely. For full recipe and…
Runny egg baked in a tomato sauce. Is it breakfast? Nope - Dinner Breakfast I had Granola ways and lunch (chicken soup) Some bag-o-bacon, a mini pepper, bit of onion,…
People have different thoughts on marinara or 'spaghetti sauce'. Many think that it is what you buy in a jar, or what is more of a ragu - filled with…
Banana nut bread or muffins are the go to for using up bananas that are getting a bit sad, and for good reason the older the banana the sweeter and…
You knew this was coming. Have all the parts. Two ounces angel hair, four little meatballs from Meatballs & patties, and a portion of Chunky Vegetable Marinara. Bring salted water…
Zoodles - spiralized zucchini are not only popular as a way to serve veggies, they also surprisingly freeze well with a few tricks and tips. I prefer to call the…
Busy day burritos. Had a lot going on this day and still had salad dressing in the fridge. Good to go. Grab a burrito from the freezer. Dampen a paper…
Sometimes you get a really big potato. Like HUGE! You know that is way too much for you, so how do you split it without it going all black and…